Cookie Cake Brownie Supreme
Cookie Cake Brownie Supreme
An Easy to make giant cookie recipe
Ever dreamed of having a cake sized cookie without shelling out the $20 for a Paradise Bakery cookie, this simple time saving recipe will serve all cookie hankering.
Ingredients:
1/2 cup of butter or margarine (softened)
1/2 cup of packed brown sugar
1/4 cup of granulated sugar
1 teaspoon of vanilla extract
1 egg
1 & 1/4 cups of all purpose flour
1/2 teaspoon of baking soda
1/2 cup of semi-sweet chocolate chips (1 cup of chocolate chips if allergic to peanut butter)
1/2 cup of peanut butter chips (omit this part if allergic to peanut butter)
Any other edible decorating ingredients like frosting, candies, etc. for optional decorations.
Step 1: Preheat oven to 350º F.
Mixture well blended |
Step 2: Mix the softened butter or margarine, brown sugar, granulated sugar, vanilla, and 1 egg in a large bowl until blended.
Ingredients before mixing |
Step 3: In the large bowl, add all purpose flour, baking soda, chocolate chips and 1peanut butter chips. (Omit the peanut butter chips if allergic and add 1 cup of chocolate chips instead of 1/2 cup.)
Dough stiff after mixed |
Cookie after baking |
Step 5: After baking add own toppings and/or decorations on top. I added vanilla frosting, drizzled and melted white chocolate, peanut butter and chocolate M&Ms™, chocolate chips, and whip cream.
Cookie before whipped creme |
After whipped creme |
-Jenny Trieu, Staff Writer
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